The Table at Crate is a collaboration between Crate and Barrel and Cornerstone Restaurant Group, with James Beard-nominated Chef Bill Kim leading the kitchen. Inspired by the seasons and defined by the craft of ingredient-driven cooking, The Table at Crate is an airy all-day café poised to be the central gathering space for savvy shoppers, socializers, diners and on-the-move noshers. The menu features the freshest seasonal cuisine from small bites, veggie-centric main dishes and more.
